Where to buy moonshine in los angeles

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Here's where to find six totally legal moonshine cocktails. In the ebb and flow of trends, it's always true that what's old is new again, whether that means street style suddenly incorporating jean vests or funk creeping into every song on the radio. Same goes for cocktail bars in LA.

The latest ingredient to pop up in bars throughout the city is moonshine, which gained popularity in the 19th century and now has the reputation of being something your mustached friend keeps in a recycled jar on top of his fridge.

Don't worry, though—we're not suggesting you drink it straight. The cocktails below use moonshine in a way our Appalachian relatives could never have dreamed—and we're pretty excited about it.

Shine on! About us. Contact us. Vodka fans can check out the facility for tastings on weekdays from p. Look for the sleek, crown-top bottle in local bars and restaurants. Family-owned Stark Spirits is truly a micro-distillery, occupying less than 1, square feet in the Business Park of Pasadena just around the corner from Rose Bowl Stadium. Founders Greg Stark and Karen Robinson-Stark make excellent use of their limited space, cranking out whiskey, rum, gin, orange brandy, and their own take on the Scandinavian caraway spirit, aquavit.

This nano-operation is not yet open for public tours full-time, but visits are available by appointment. These are intimate affairs that include a tasting.

Either way, look for Stark bottles on local bar shelves for something truly homegrown. Reservations are strongly recommended, as is the Old Tom. On the far, far Westside, Ventura Spirits has been making quality spirits with California ingredients since , but their public tasting room opened up just within the past year.

Pro tip: the distillery sits directly on the Ventura River Trail bike path, and makes a fantastic stop off during your Ojai day trip. Buffalo Trace features White Dog mash, an unaged corn liquor passed down from years ago. Founded in by Colin Fultz, grandson of renowned bootlegger Henry Holbrook, Kentucky Mist Distillery prides itself on fruit-based moonshines.

Another family-inspired business featuring taste tests and tours is Casey Jones Distillery , named after one of the best still makers of the Prohibition era. It continues to use square copper stills to manufacture traditional and oak-charred moonshine. Even when the federal government ended the country's dry era in , North Carolina lagged, not approving the sale and manufacture of alcohol until The state retained strict regulation on distilled liquors until near , resulting in the persistence of a booming illegal moonshine trade.

Nevertheless, according to The Orchard Inn , you can legally enjoy moonshine and its colorful heritage in cities like Asheville, North Carolina. Howling Moon Distillery uses a recipe from more than years ago based on local corn.

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